Name:
David Friday Apata
E-mail Address/Phone Number:
david.apata@kwasu.edu.ng/08038512153
Research Interest/Specialization:
Biodetoxification of non-traditional feed sources using fermentation and other techniques as well as their evaluation for poultry, pig and rabbit production. The use of feed enzymes, probiotics, prebiotics, phytogenic additives and essential oils for poultry production. Heat stress mitigation in poultry. Sustainable grass cutter production/Monogastric Animal Nutrition and Feed Toxicology.
Educational Qualification:
- B.Sc. Hons Agric. Biochemistry and Nutrition
- M.Sc. Agric. Biochemistry and Nutrition
- Ph.D. (Ibadan)
Membership of Professional Bodies:
- Nigerian Institute of Animal Science (NIAS/RAS/00245)
- Nigerian Society for Animal Production
- Nigerian Society of Experimental Biology
- Animal Science Association of Nigeria
- Cassava Cyanide Diseases Network
- Nigerian Society of Indigenous Knowledge and Development
- American Chemical Society
- New York Academy of Sciences, USA (Membership No., 495241)
PROFESSOR
KWASU e-mail:
taibat.yusuf@kwasu.edu.ng
Google Scholar Link:
https://scholar.google.com/citations?user=ENHASM8AAAAJ&hl=en